Comments on: This is my first post. http://parsnipsaplenty.com/2008/02/02/hello-world/ supporting your love of vegetables since 2008. Early 2008. Tue, 12 Jul 2011 06:56:21 +0000 hourly 1 http://wordpress.com/ By: mangocheeks http://parsnipsaplenty.com/2008/02/02/hello-world/#comment-488 Sun, 01 Nov 2009 15:12:38 +0000 #comment-488 Dear Lauren,
I stumbled upon your blog by chance, and I honestly have to say I love it. It is original as well as vegetarian and seasonal. All morning I have sat in front of the computer and read through all your posts and salivated at the recipes. Your write beautifully and with honestly. This is definately going to be one of my favourite food blogs.

]]> By: Alex http://parsnipsaplenty.com/2008/02/02/hello-world/#comment-43 Thu, 27 Mar 2008 22:41:54 +0000 #comment-43 Dear Lauren,
Thanks for mentioning this blog in your FB status. I am pretty thrilled to have found it. As somebody who’s tasted the delicious yumminess that you create in the kitchen, I can only recommend your recipes to each and every food lover out there!

I am going to miss you immensely :(

]]> By: Elle http://parsnipsaplenty.com/2008/02/02/hello-world/#comment-40 Wed, 26 Mar 2008 19:22:59 +0000 #comment-40 Oh my gosh, every single one of your recipes looks delicious! I’m so glad to have found your blog, and I’m definitely bookmarking it. Should i do the chocolate cake, or the gingerbread first?? Decisions, decisions…

Have a safe trip back to the states and hopefully, an uneventful move with nothing lost!
:)

]]> By: Carole http://parsnipsaplenty.com/2008/02/02/hello-world/#comment-16 Mon, 18 Feb 2008 16:40:43 +0000 #comment-16 Lauren, I love your blog. Your Mom sent it to me to read. Your writing style is wonderful. Better than anything I’ve read from any professional food writer. Keep up the good work. Carole

]]> By: Paul Endry http://parsnipsaplenty.com/2008/02/02/hello-world/#comment-15 Sun, 17 Feb 2008 22:50:06 +0000 #comment-15 Hello Lauren,
I have the opportunity to read about donors while at work and before dinner and I’ll tell you I’m salivating. How do you pronounce “donors”? Sounds like Donuts? looks more like Seiten. I hope to hear more about it when you’re in Asheville this summer. Paul

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