Comments on: Quinoa-Potato Cakes with Tuna and a Lemon-Parsley Sauce http://parsnipsaplenty.com/2008/04/23/quinoa-potato-cakes-with-tuna-and-a-lemon-parsley-sauce/ supporting your love of vegetables since 2008. Early 2008. Tue, 12 Jul 2011 06:56:21 +0000 hourly 1 http://wordpress.com/ By: Trisha http://parsnipsaplenty.com/2008/04/23/quinoa-potato-cakes-with-tuna-and-a-lemon-parsley-sauce/#comment-165 Mon, 12 May 2008 21:13:39 +0000 http://parsnipsaplenty.wordpress.com/?p=49#comment-165 Sounds fantastic! I’m always looking for novel ways to use quinoa. My girls will lap this up (oh, thank you, thank you!).

]]> By: Pixie http://parsnipsaplenty.com/2008/04/23/quinoa-potato-cakes-with-tuna-and-a-lemon-parsley-sauce/#comment-150 Tue, 06 May 2008 08:14:47 +0000 http://parsnipsaplenty.wordpress.com/?p=49#comment-150 Ooh Risotto cakes…This is truly a wonderful recipe and quite unique for quinoa. Shall print it up today and thanks for stopping by- I have been enjoying your blog for the past couple of days on my reader.

]]> By: parsnipsaplenty http://parsnipsaplenty.com/2008/04/23/quinoa-potato-cakes-with-tuna-and-a-lemon-parsley-sauce/#comment-126 Sat, 26 Apr 2008 12:53:14 +0000 http://parsnipsaplenty.wordpress.com/?p=49#comment-126 Kathryn – the original recipe did not call for tuna, so you’re in the clear! I’m sure you picked up some saffron in Turkey, so you could do that in the sauce instead of lemon, which I chose to complement the fish.

Diva – you ain’t kiddin.

Farida, Kevin, Mark, Elle – thank you!

]]> By: Elle http://parsnipsaplenty.com/2008/04/23/quinoa-potato-cakes-with-tuna-and-a-lemon-parsley-sauce/#comment-125 Thu, 24 Apr 2008 14:48:56 +0000 http://parsnipsaplenty.wordpress.com/?p=49#comment-125 I love this idea–those look delicious and I’m ready to dig in, right now.

]]> By: Marc @ No Recipes http://parsnipsaplenty.com/2008/04/23/quinoa-potato-cakes-with-tuna-and-a-lemon-parsley-sauce/#comment-123 Thu, 24 Apr 2008 04:37:48 +0000 http://parsnipsaplenty.wordpress.com/?p=49#comment-123 Wow this is a new one on me. I’ve been playing around with quinoa a lot lately. Thanks for the great idea!

]]> By: diva http://parsnipsaplenty.com/2008/04/23/quinoa-potato-cakes-with-tuna-and-a-lemon-parsley-sauce/#comment-122 Thu, 24 Apr 2008 01:21:00 +0000 http://parsnipsaplenty.wordpress.com/?p=49#comment-122 tuna in potato cakes? yum! that’s an awesome addition. it’s like a fishcake/croquette, that makes it the best of both worlds.

oh tell me about English. it’s such a contradictory language- it’s why kids find it difficult to learn sometimes and not because they don’t get it. They do! it’s just because of all the bloody rules which strangely don’t apply to everything. but then again, I love the language so all that bitching aside, I’ll just eat. x

]]> By: Kevin http://parsnipsaplenty.com/2008/04/23/quinoa-potato-cakes-with-tuna-and-a-lemon-parsley-sauce/#comment-121 Thu, 24 Apr 2008 00:32:42 +0000 http://parsnipsaplenty.wordpress.com/?p=49#comment-121 I really like the idea of using quinoa in croquette like cakes! With the tuna and cheese these sound really tasty!

]]> By: Kathryn http://parsnipsaplenty.com/2008/04/23/quinoa-potato-cakes-with-tuna-and-a-lemon-parsley-sauce/#comment-120 Wed, 23 Apr 2008 18:28:53 +0000 http://parsnipsaplenty.wordpress.com/?p=49#comment-120 You amaze me with every recipe you post on here! I don’t eat fish anymore – do you think I could just leave the tuna out without making any other alterations? Guide me, oh wise one!

]]> By: farida http://parsnipsaplenty.com/2008/04/23/quinoa-potato-cakes-with-tuna-and-a-lemon-parsley-sauce/#comment-119 Wed, 23 Apr 2008 15:41:54 +0000 http://parsnipsaplenty.wordpress.com/?p=49#comment-119 This looks great! Never seen a recipe like this before. Something unusual to me!

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