parsnips aplenty

About

Hi, I’m Lauren. I’ve recently returned to the U.S. after a long time away, mostly in Bulgaria and Bangladesh, and will be making my home in Foodie Central - Portland, OR - at the beginning of September. I’m a roving cook who likes, and likes to write about, mostly-vegetarian, mostly-unpretentious, and mostly-unfussy food. I’m slowly filling this blog with stories about my life and my kitchen and I hope you’ll like reading it. Leave comments, tell your friends, support root vegetables.

recipes and photos © 2008 Lauren Mitchell. If you want to reprint something, just ask.

4 Comments

4 responses so far ↓

  • Sarah // February 17, 2008 at 6:29 pm

    Your mama emailed a bunch of people telling them about this so I thought I would check it out! I am glad you will be home in July though I know you will miss Bulgaria (or maybe not). Let me know when you get to Asheville and I will come and visit. I miss the mountains. There is no one for me to stay with anymore since both my grandmothers are not there. I love you!

  • Carole // April 29, 2008 at 5:29 pm

    Lauren, e-mail me. I’m home and don’t have your current e-mail address here. I want to give you some news. Love, Carole

  • Mary Coyne // September 21, 2008 at 3:09 am

    Just wanted to let you know that I am going to mention your blog on my brand new one. You have a lot of great recipes!

  • Louise // December 4, 2008 at 12:09 pm

    Hi Lauren,
    I’m an Australian of Bulgarian descent and had the pleasure of visiting the homeland of my Baba earlier this year. Unfortunately it was a fleeting visit which covered Sofia & Ruse, and numbered a mere 5 days.
    I would be interested to know if you came across any authentic (vegetarian if possible) Bulgarian dishes that impressed you that you could share?
    Thanks & regards,
    Louise
    ps - I love parsnips too, and as an aside found your site via FX Cuisine - have you tried the Sicilian Drowned Broccoli recipe on that site? It’s heaven!

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